DINNER
SHARE PLATES
$16
Bannock Tacos
sage smoked pork belly, salsa roja, avocado crema, pineapple pico de gallo, grilled bannock flatbread (vegetarian option available)
$16
$15
Grilled Humboldt Squid
romesco, preserved lemons, shallots, fried parsley, micro greens (contains nuts)
$15
$15
Crispy Cauliflower
chipotle spiced crispy cauliflower, maple achiote sauce (GF, V)
$15
$12
Bison Sliders
spicy bacon & onion jam, secret sauce, smoked cheddar, brioche buns
$12
$18
Garlic-Chili Prawns
sizzling prawns, gochujang-honey butter tossed cherry tomatoes with grilled baguette
$18
$14
Salmon Tartare
edamame whipped ricotta, cured egg yolk, tapioca cracker
$14
$14
Poutine
rich beef & onion gravy, fries, cheese curds, scallions - add grilled chicken - 7 | add bacon - 3 (vegetarian option available)
$14
$14
French Onion Baked Brie
puff pastry-baked brie, red wine caramelized onion, chutney, house-made bread
$14
$19
Free-range Chicken Wings
choice of salt & pepper (GF) Buffalo (GF) or spiced soy glaze - add stilton dip or jalapeño ranch - 1.50 ea.
$19
$25
Cheese Plate
four artisan cheeses, fresh fruit, house pickles, chutney, crostini
$25
$22
Charcuterie
two artisan cured meats, two cheeses, chutney, olives, house pickles, crostini
$22
SNACKS & SIDES
$10
House-Made Bread
with herbed compound butter - Ask your server about feature butter flavour
$10
Marinated Warm Mixed Olives
10
$9
Crispy Smashed Baby Potatoes
chive crème fraîche (GF)
$9
$8
Hand Cut Fries
malt vinegar mayo
$8
$10
Roasted Vegetables
with chermoula (V)
$10
SALADS
$18
Apple & Walnut Salad
butter lettuce, compressed apples & celery, red onion, candied walnuts, crumbled blue cheese, honey stilton vinaigrette (GF) • add: ahi tuna - 9 • salmon - 8 • prawns - 8 • grilled chicken - 7
$18
$19
Autumn Salad
Baby Tuscan greens, grilled radicchio, roast delicata squash, candied pumpkin seeds, goat cheese, crispy parsnips, maple pumpkin vinaigrette • add: ahi tuna - 9 • salmon - 8 • prawns - 8 • grilled chicken - 7
$19
BURGERS
Served on a potato bun with hand cut fries - Gluten free bun available - $2
$22
Cascade Grass-Fed Beef Burger
sliced red onion, iceberg lettuce, tomato, pickle spear, tomato jam, secret sauce • add: smoked cheddar - 2 • bacon - 3 • mushrooms - 2
$22
$21
Fried Chicken Sandwich
shaved iceberg lettuce, jalapeño ranch, dill pickle • spice it up Buffalo style - 1 • add: smoked cheddar - 2 • bacon - 3 • mushrooms - 2
$21
$20
Black Bean Burger
tomato jam, lettuce, tomato, vegan mayo, plant-based cheese • add: smoked cheddar - 2 • bacon - 3 • mushrooms - 2 • gluten free and vegan options available
$20
MAINS
$29
Grilled Yellowfin Tuna Steak
grilled rare, crispy potato & zucchini rosti, seasonal vegetables, arugula & parsley sauce, frisée salad (GF)
$29
$25
Butternut Squash Wellington
wrapped in mushroom duxelle & puff pastry, roast baby potatoes, seasonal vegetables, porcini & truffle “demi”
$25
$30
Steak Frites
hanger steak cooked medium rare, thick-cut Pont Neuf fries, Tuscan green salad, chimichurri
$30
$30
Red Wine Braised Beef Cheeks
St Helen’s Northwest grain-fed braised beef cheeks, crème fraiche mashed potatoes, caramelized rutabaga & charred broccolini
$30
$29
Pan-roasted Chicken Breast
Free-run Chicken breast, Marsala mushroom sauce, rosemary parmesan roast baby potatoes & seasonal vegetables
$29
DESSERTS
$12
New York Cheesecake
rich cream cheese & sour cream filling on a graham crust, fresh berries, fruit coulis, chantilly cream, house-made toppings (GF)
$12
Chef Inspired Daily Feature